Major Air Pollutants

Restaurants release an incredibly high volume of indoor pollutants, making them a primary driver of surrounding air pollution. It is absolutely vital to track and control the air quality both inside your dining rooms and right outside your doors.

PM2.5 levels in restaurants

PM2.5

Tiny, breathable dust specks and liquid drops easily penetrate human lungs, sparking severe diseases.

CO2 gas in crowded restaurants

CO2

When dining rooms get fully packed with customers, indoor CO2 levels quickly spike past safe limits.

TVOC emissions in kitchens

TVOC

Intense urban cooking methods and the heavy use of cleaning aerosols constantly emit dangerous TVOCs.

Carbon monoxide from grilling

CO

Charbroiling, deep grilling, and heavy barbecuing pump high levels of carbon monoxide inside and out.

NO2 from commercial stoves

NO2

Commercial gas stoves burning heavy fuels act as massive sources of toxic nitrogen dioxide indoors.

Noise pollution in loud cafes

Noise

Loud, packed restaurants frequently play blasting music, which easily irritates and stresses many guests.

  • PM2.5 in dining areas

    PM2.5

    Ultra-fine, easily breathable dust and dangerous liquid particles.

  • CO2 in dining rooms

    CO2

    High customer traffic forces indoor CO2 way past safe limits.

  • Noise in restaurants

    Noise

    Blaring loud music highly frustrates and disturbs paying guests.

  • NO2 in commercial kitchens

    NO2

    Heavy commercial gas stoves are a massive source of pollution.

Who is at Risk?

People of all ages gather inside restaurants daily. However, specific sensitive groups suffer much worse effects from polluted dining air than completely healthy adults do.

People with respiratory issues

Respiratory Illness

Diners and staff fighting asthma or other illnesses already have severely weakened lungs.

Restaurant waitstaff at risk

Staff Members

Waitstaff quickly lose focus, suffer poor coordination, and catch chronic respiratory illnesses.

Restaurant chef cooking

Chefs

Chefs constantly face extreme smoke and heat, heavily risking their lung health and organ function.

Restaurant customer eating

Customers

Guests regularly experience sharp headaches, deep nausea, and throat irritation from bad air.

Air Quality Solutions For Restaurants

Prana Air’s advanced trackers and strong purifiers empower you to monitor exactly what your staff and guests inhale. Quickly take action to clean the air, transforming your cafe into a safe, pollution-free space whilst carefully analysing your indoor stats.

Prana Air Fresh Air Machine in a cafe

Fresh Air Machine
As an IAQ Solution

The ultimate fix for indoor dining pollution, acting as a highly effective smart air purifier.
  • Equipped with thick, multi-layer HEPA Filters
  • Sleek, compact design fits perfectly in dining rooms
  • Guarantees up to 99.5% air filtration efficiency
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AQI API data integration for cafes

AQI API Data
For Restaurants

Instantly pull live outdoor air quality data from your neighbourhood straight onto your website.
  • Seamlessly stream live data to your main website
  • Access crucial real-time stats instantly
  • Take immediate action to block outdoor smog

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Data Freemium Services

Easily show or analyse your restaurant's live air stats on huge LCD screens or mobile apps via our custom dashboard. Let guests scan a quick QR code to instantly see the real-time AQI.

AQI TV dashboard for restaurants

TV Dashboard App

Custom AQI app for a busy cafe

Customised App for Cafes

QR code scan for restaurant AQI

QR Code Scan

The Effects of Air Pollution - In A Restaurant

When diners sit in polluted air, they quickly feel dizzy and extremely unwell. Sharp headaches are the most common complaint from breathing bad restaurant air.

With Clean Air

  • Vastly improved indoor ventilation
  • Extremely high dining comfort level
  • Powerful, efficient air filtration
VS

Without Clean Air

  • Dangerously low ventilation scores
  • Terrible customer dining comfort
  • Extremely poor air filtration rates

A typical diner traps many heavy toxins. CO2 and dangerous CO are the biggest threats, closely followed by fine PM2.5, NO2, chemical TVOCs, SO2, and excessive noise.

Prana Air devices are fully WiFi-enabled, instantly removing the need for messy wires. Simply link the smart monitor to your WiFi network and watch the live data flow onto your large screens.

Constant exposure forces staff and customers to suffer intense physical discomforts, including sharp headaches, deep nausea, and sudden dizziness.

Yes, absolutely! You can continuously track the room temperature, relative humidity, and noise levels right from the device.

You must closely watch your overall ventilation rate, noise levels, total comfort score, mould risk, and organic aerosols to keep guests happy.

Tracking systems instantly reveal exactly what toxins are hovering in your restaurant and their precise amounts, letting you take fast, decisive action.

You get a highly customisable dashboard, full 24/7 remote data access, smart health tips, deep historical analysis, and custom QR codes for your guests to scan.

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Industrial Applications

No matter how large or small your operation is, Prana Air constantly provides highly accurate, affordable, and incredibly smart air quality tools across multiple industries.

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Contact Info

Looking for Any Air Quality Solution?

  • Phone:
    (+91) 73918-73918

  • Office:
    Crown Heights, 7th Floor, 706, Sec-10, Rohini, Delhi - 110085, India